Question group

Interactions between animal, human, and environmental health: “One Health”

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Interactions between animal, human, and environmental health: “One Health” How do we deploy emerging technologies to move from post-disease/outbreak surveillance to pre-emergence surveillance and mitigation of risks? Department for Environment, Food & Rural Affairs, 2021
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Interactions between animal, human, and environmental health: “One Health” How can we model existing data from human, animal, plant, and environmental health indicators to better understand the interconnection and potential impacts of climate change? Department for Environment, Food & Rural Affairs, 2021
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Interactions between animal, human, and environmental health: “One Health” How can a One Health approach promote a cultural change to curb the expansion of illegal wildlife trafficking and implement solutions that will ultimately benefit humans and the planet, galvanising the role of protected species conservation and biodiversity on disease prevention and mitigation? Department for Environment, Food & Rural Affairs, 2021
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Interactions between animal, human, and environmental health: “One Health” What is needed to further understand the value of plants and the wider environment to society, and how is this relationship eroded by pests and disease? Department for Environment, Food & Rural Affairs, 2021
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Interactions between animal, human, and environmental health: “One Health” How does exposure to biodiverse environments link to human microbiome diversity and shape health outcomes? Department for Environment, Food & Rural Affairs, 2021
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Interactions between animal, human, and environmental health: “One Health” How can we improve the management of our ecosystems, including biodiversity loss, chemical pollution, environmental degradation, and the introduction of alien species, to reduce the risk of infectious zoonotic, animal, and plant diseases? Department for Environment, Food & Rural Affairs, 2021
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Interactions between animal, human, and environmental health: “One Health” How will the prevalence and incidence of animal and plant pathogens in domesticated organisms and wildlife adjust to climate change? How can we better integrate cross-sector surveillance and response to ensure the risk of large-scale epidemics or pandemics in humans (such as COVID-19), animals, and plants are minimised? Department for Environment, Food & Rural Affairs, 2021
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Interactions between animal, human, and environmental health: “One Health” How can we design and embed robust, cross-cutting indicators of, and improve our understanding of, human, animal, plant, and environmental health in systems under pressure from climate change? Department for Environment, Food & Rural Affairs, 2021
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Interactions between animal, human, and environmental health: “One Health” What is the burden of antimicrobial resistance (AMR) in the environment and within food systems, and to what extent is this facilitating the development and transmission of AMR between animal and human populations? Department for Environment, Food & Rural Affairs, 2021
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