Question group

Regulating the Changing Food System

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1 -5 of 5 results
Regulating the Changing Food System What interventions can a food regulator make across the food system to encourage healthier and/or more sustainable food? Food Standards Agency, 2024
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Regulating the Changing Food System What opportunities and threats to a safe and trustworthy food system are emerging, for example new technologies, social change, new legislation, or changes to the labour market, and what sources of intelligence, scientific methods and foresight can help FSA anticipate them? Food Standards Agency, 2024
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Regulating the Changing Food System What new detection methods and analytical approaches can be used to spot food fraud and non-adherence to regulation more rapidly? Food Standards Agency, 2024
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Regulating the Changing Food System What proxy data is available alongside routine sampling to spot risks for and impact on safety, authenticity, and other standards of UK food for import control? Food Standards Agency, 2024
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Regulating the Changing Food System What analytical frameworks and approaches (for example, behavioural science) help the FSA predict risky food businesses and inform risk profiling so that we and others (for example Local Authorities) can focus our limited resources on the issues that are highest risk and where interventions can be most effective? Food Standards Agency, 2024
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