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Adapting to Change in our Food System
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Adapting to Change in our Food System
What sources of intelligence and methods can be used to strengthen our ability to predict and identify disruptions and risks to Scotland’s food chain?
Food Standards Scotland, 2025
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Adapting to Change in our Food System
What interventions will be most effective in promoting sustainable and healthy diets in Scotland whilst maintaining high levels of food safety and standards?
Food Standards Scotland, 2025
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Adapting to Change in our Food System
What are the most significant emerging opportunities and threats to Scotland’s food system that are associated with new technologies, social change and wider food policies?
Food Standards Scotland, 2025
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Adapting to Change in our Food System
How do consumers in Scotland perceive the changes that are happening to the food system e.g. novel foods and emerging technologies. What are their key attitudes and concerns in this regard?
Food Standards Scotland, 2025
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Adapting to Change in our Food System
How will climate change impact on Scotland’s diet and the safety of our food chain?
Food Standards Scotland, 2025
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