How can aquaculture systems be designed to contribute to marine ecosystem
recovery, including but not limited to, multi-species aquaculture?
Background
Aquaculture is a significant part of Scotland's marine and freshwater economy, with
the potential to contribute to food security, economic growth, and rural development.
Sustainable development of the Scotland’s finfish, shellfish and seaweed industries
following the Scottish Government’s Vision for the sector by 2045, managing environmental
interactions, and maximising benefits are essential for delivering the Blue Economy Vision.
Research is needed to support innovation, sustainability, and responsible growth in the
sector.
Next steps
Get in touch with [email protected]
Source
This question was published as part of the set of ARIs in this document:
Marine directorate areas research interest marine freshwater
Research fields
No research fields assigned yet
Related UKRI funded projects
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Evaluating the Environmental Conditions Required for the Development of Offshore Aquaculture
Aquaculture is the cultivation of aquatic organisms, usually for the purposes of human consumption. Worldwide, fish and shellfish consumption is expanding. Globally wild fish stocks are in decline and aquaculture is rapi...
Funded by: BBSRC
Lead research organisation: Scottish Association For Marine Science
Why might this be relevant?
Focuses on evaluating environmental conditions for offshore aquaculture development, relevant to marine ecosystem recovery.
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UK Aquaculture Initiative Network. Aquaculture Research Collaborative Hub -UK (ARCH-UK)
The UK aquaculture sector contributes around £600 million to a UK seafood industry worth at £6.3 billion in 2016. The UK seafood market is complex and includes large added value through wild fish imports, and...
Funded by: BBSRC
Lead research organisation: University of Stirling
Why might this be relevant?
While not directly addressing multi-species aquaculture, it provides insights into the UK aquaculture sector and research collaboration.
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Addressing the ability of marine aquaculture to respond to climate change using systems thinking and precision-based frameworks
By 2050 it is estimated that the global population will exceed 9 billion. This is expected to result in a 100% increase in demand for food. The world needs more high-quality protein, produced in a responsible manner. Thi...
Funded by: UKRI FLF
Lead research organisation: University of Stirling
Why might this be relevant?
The project addresses the impact of climate change on marine aquaculture using systems thinking and precision-based frameworks, aligning with the question on designing aquaculture systems for marine ecosystem recovery.