How do we Identify routes of transmission of infection to and between farms and
how to quantify their roles in pathogen spread, with practicable controls?

Background

Aquaculture is a significant part of Scotland's marine and freshwater economy, with
the potential to contribute to food security, economic growth, and rural development.
Sustainable development of the Scotland’s finfish, shellfish and seaweed industries
following the Scottish Government’s Vision for the sector by 2045, managing environmental
interactions, and maximising benefits are essential for delivering the Blue Economy Vision.
Research is needed to support innovation, sustainability, and responsible growth in the
sector.

Next steps

Get in touch with arimarinefw@gov.scot

Source

This question was published as part of the set of ARIs in this document:

Marine directorate areas research interest marine freshwater

Research fields

No research fields assigned yet

Related UKRI funded projects