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Reduce environmental impacts How can the vulnerability and role of habitats alongside transport infrastructure be better understood regarding climate change, pests, and disease? How can we increase resilience? Department for Transport, 2023
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Biosecurity: protecting animals and plants from health risks We need to better understand the impacts of invasive non-native species on our natural ecosystems, including as vectors of disease Department for Environment, Food & Rural Affairs, 2021
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Biosecurity: protecting animals and plants from health risks How can we enable better biosecurity standards and behaviours to control and minimise the impact of disease and pests? how can we build systems that are resilient to introductions of pests and diseases and that can support adaptation and recovery? How can we breed animals and plants which are resistant to key diseases? Department for Environment, Food & Rural Affairs, 2021
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Biosecurity: protecting animals and plants from health risks How can we develop and apply science, technology, and evidence to inform and deliver a risk-based approach to animal and plant biosecurity? Department for Environment, Food & Rural Affairs, 2021
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Measuring change What is the status of our natural environment, is it being effectively monitored to note change in the UK and globally? We require robust, reliable data and information that can be used to assess status and trends in the natural environment (genetic and species diversity and trends, invasive species, habitats extent, condition and character, as well as soils and ecosystem services and functions) Department for Environment, Food & Rural Affairs, 2021
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Interactions between animal, human, and environmental health: “One Health” What is needed to further understand the value of plants and the wider environment to society, and how is this relationship eroded by pests and disease? Department for Environment, Food & Rural Affairs, 2021
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Interactions between animal, human, and environmental health: “One Health” How can we improve the management of our ecosystems, including biodiversity loss, chemical pollution, environmental degradation, and the introduction of alien species, to reduce the risk of infectious zoonotic, animal, and plant diseases? Department for Environment, Food & Rural Affairs, 2021
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Interactions between animal, human, and environmental health: “One Health” How will the prevalence and incidence of animal and plant pathogens in domesticated organisms and wildlife adjust to climate change? How can we better integrate cross-sector surveillance and response to ensure the risk of large-scale epidemics or pandemics in humans (such as COVID-19), animals, and plants are minimised? Department for Environment, Food & Rural Affairs, 2021
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Natural resources and trade How do we minimize the risk of plant and animal disease import to the UK as traded products change, and as the UK goes through a period of significant change in its international trading arrangements post-EU and post COVID-19? Department for Environment, Food & Rural Affairs, 2021
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