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Biosecurity: protecting animals and plants from health risks The risk of an unknown pandemic human disease (“disease x) has been at the top of the National Risk Register for some time and been realised this year in the shape of COVID-19. Two thirds of new human infectious diseases originate in animals. How can we better understand and prepare for future threats? How can we better join up animal and human health research, capability, and digital backbone across government to facilitate agile responses? Department for Environment, Food & Rural Affairs, 2021
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Interactions between animal, human, and environmental health: “One Health” What is the burden of antimicrobial resistance (AMR) in the environment and within food systems, and to what extent is this facilitating the development and transmission of AMR between animal and human populations? Department for Environment, Food & Rural Affairs, 2021
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